It’s time to talk about quick & cheap lunches. Tim works at Liberty University which is only a mile from our house, and he gets an hour lunch break. I always like to have him a little something ready for him when he gets home, but for a while I wasn’t sure what I could make that was quick and easy until I discovered these Chicken Quesadillas! They take 5 minutes to make and fill us up completely. We always buy the ingredients for these in our grocery store visits, and we get about 15 quesadillas out of them every time!
What you’ll need:
Flour tortillas (We use the fajita size.)-Great Value brand-$1.30
Shredded Cheese-Great Value brand-$1.25
Sour Cream- Great Value brand-$1.25
Banana Peppers-look for the best deal. We paid $2.00
Chipotle Tabasco sauce (possibly the best ingredient)-$1.50
Tyson Premium Chunk White Chicken (In the Tuna aisle)-$2.00
$9.30 for 15 quesadillas? Yes, please!
That's .69c a quesadilla!
Directions:
1.) Lay out a flour tortilla and put two spoonfuls of Tyson’s chicken on top.
2.) Place desired amount of cheese, sour cream, banana peppers, and tabasco sauce on the tortilla.
3.) Pour a quarter-size amount of oil on a skillet. Place stove top heat on medium.
4.) Begin to cook the quesadilla until the bottom is brown.
5.) Place another tortilla shell on the top of the other and flip to brown the other side.
Seriously, how easy was that? It’s so good! Hope you enjoy this quick and easy lunch meal. We always do!
Stay classy fellow food lovers,
J&T
{Good tip: If you want to make these quesadillas for a group of people, impress your friends with how great you can make it look. Cut the quesadillas up, line up in a circle, and add a little avocado & cilantro in the middle.}
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